Does this sound like you?
- I have a passion for baking, cooking, and experimenting in the kitchen.
- I love menu planning and coordinating special events.
- I've dreamed of owning or operating a restaurant or catering business.
Infuse your passion into your career at Southwest Tech.
- Learn real-world skills and receive hands-on training in our industry-equipped kitchen.
- Perfect your culinary skills in our student-operated dining room.
- Train under professional chefs with years of experience in the culinary industry.
What's your specialty? Southwest Tech's menu of culinary program options includes both a la carte and four-course opportunities.
Food Production Assistant
Short-term Technical Diploma
Prepare for an entry level position in the culinary industry.
Culinary Specialist
One year technical diploma
Become a cook or chef in a commercial food production facility.
Culinary Management
Two year associate degree
Train to become a front of house or kitchen manager.
Culinary Arts
Two year associate degree
Develop your creative side with decorative foods and gourmet dining.