How should I prepare to come to campus?

  • All guests will enter through the Main Entrance. There will be someone at the reception desk to help you get where you need to go. Your temperature may be taken once you get to the area you are going to. Some instructional areas will continue to take temperatures, if you will be in close contact with others.
  • Students are recommended to enter through the shop door, where possible, instead of the hallway door.
  • Staff should enter through normal means.
  • Protective partitions have been put in place in service areas around the College.
  • There is limited on-site refrigerators and microwaves on campus for the fall. Sanitation of equipment will occur throughout the day. We discourage people leaving campus to pick up food and beverages once they are on campus.
  • Food service will be available on a limited basis.
  • Vending will be available and sanitized throughout the day.
  • Restrooms will be open.
  • Bottle filling stations will be activated and cleaned several times throughout the day by Facilities. Water fountains will not be available.
  • You will be required to wear a face covering regardless of where you are at on campus. Some areas will require other Personal Protective Equipment (PPE) such as gloves, gowns, etc. See the College’s COVID-19 Safety Plan for details on PPE.
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